Iconic Chapel Hill restaurant Crook's Corner serves southern food with modern twist

Posted Aug 2, 2018
Situated on West Franklin Street, Crook’s Corner serves Southern classics with a modern twist. Crook’s features flavorful dishes from acclaimed chef Bill Smith and has been named an American Classic by the James Beard Foundation. Crook’s is also the birthplace of modern shrimp and grits, its most popular dish — originally a low-country breakfast. (Chapelboro.com)

Related: Campus Connections

DJ Nevy crafts the music behind UNC football and men's basketball
Nevy Ramadanovic's favorite part of UNC men's basketball games is when Associate Athletic Director Ken Cleary says three words. "Hot timeout, Nevy." It usually happens...
Wed Apr 9, 2025

UNC graduate programs ranked among best in nation
Numerous UNC-Chapel Hill graduate programs received high rankings — 24 were among the top 10 in the nation in their respective categories — as part...
Wed Apr 9, 2025

Hoops for Hunger collects food and hygiene items for western North Carolina
The sound of basketballs and roar of excited players filled Woollen Gym on a chilly January afternoon as teams of University of North Carolina community...
Tue Apr 8, 2025

UNC collaborating with 22 counties to address affordable housing needs in North Carolina
UNC's Carolina Across 100 initiative announced 14 community teams across North Carolina have been selected for the Our State, Our Homes program. The University will...
Sun Apr 6, 2025